easy brownies from scratch

i know making brownies using a box mix is so simple and easy but it also has other ingredients in it you won’t want to feed your family. i’ve made a quick video to show you how to make these easy homemade brownies from scratch. i only priced the ingredients you would get in the box mix to compare. hi, was looking for a new recipe for a luncheon i’m going to on sunday and your brownies looked really good and will probably be what i take. and this recipe was more unique because i was comparing the cost of making brownies from scratch with a mix and didn’t add in the eggs and butter since both of those items would have to be added either way you made the brownies.

thanks for commenting and giving me a chance to share my thoughts on how i figure pricing for recipes. can’t wait for them to come out of the oven – and him to get home of course! my daughter and i made the brownies yesterday and we could not be any more happier!! i wanted to make a lot so i just doubled the portions of all the ingredients. it’s not so much about the taste or the financial cost, though i do find boxed mixes to be fairly generic, but more about the environmental impact. i agree with you about boxed mixes, they are good when really short on time but i prefer to stock the ingredients and make it from scratch, it really doesn’t take that long and once the pantry is stocked like you said you can make many batches.

this quick and easy recipe for chocolate brownies with walnuts takes about 45 minutes to make. step 1, melt the butter with sugar, salt, and cocoa powder. step 2, add the vanilla and eggs. step 3, add the flour. step 4, bake them. ingredients 1/2 cup melted butter or 1 stick 1/2 cup unsweetened cocoa 1 cup sugar see note 2 large eggs 1 teaspoon vanilla 1/2 cup flour 1/4 tsp salt, .

1 1/2 cups granulated sugar* ; 3/4 cup all-purpose flour ; 2/3 cup cocoa powder, sifted if lumpy ; 1/2 cup powdered sugar, sifted if lumpy ; 1/2 cup dark chocolate ingredients 1/2 cup unsalted butter, melted and hot 1 tablespoon cooking oil, (olive oil or coconut oil are fine) 1 1/8 cup superfine sugar, (caster sugar or ingredients 10 tablespoons (142 grams) unsalted butter 4 ounces (113 grams) semisweet chocolate, chopped* 1 cup (200 grams) granulated sugar, .

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