today, i am here with a recipe for easy jam tarts with puff pastry. these little flaky pastries are very quick and simple to make. luckily, puff pastry is a common item in many groceries these days. ready-rolled puff pastry is preferred, as it saves you time to roll it out. however, a block of puff pastry will work in the recipe too. feel free to use either full-fat (regular) puff pastry or low-fat (light) one. the jam filling is simply a portion of jam in the middle of the pastry.
in this recipe, i use blackcurrant and apricot jam. the choice of flavours (and colors) is totally up to your preference! these jam tarts with puff pastry can be stored at room temperature. also, you can freeze these puff pastry tarts with jam. place in an airtight freezer-safe food container and store in the freezer for up to 2 months. here are some other exciting baking ideas for you to try: easy oat muffins with fruit, triple chocolate crepes, soft pancakes with fruit, carrot cake traybake, and cherry and almond madeira cake. share your picture on instagram and tag @markieskitchencom & use the hashtag #markieskitchencom so i can see! my name is markie and i’m here to help you cook easy and delicious meals from typical pantry & store cupboard ingredients!
these raspberry jam puff pastries are super easy homemade christmas treats! could i be any more excited to tell you about pastries shaped like christmas gifts? (<—-read it in the voice of chandler bing) no, i definitely cannot. how are you? are you out and about, still? or are you wrapping up the presents? it’s always worth it, i promise! values may vary according to the ingredients and tools used. i can’t wait to try these. but will they be just the same if i make them with jelly instead of jam? hi, i am so glad you posted this recipe. i am looking forward to making these delicious raspberry jam puff pastries.
merry christmas to you and yours! the perfect vessel for the strawberry jam i made last week. ???? puff pastry is best if served on the same day that it was baked. if you have to make it the day before, store the baked pastries in an airtight container, then the next day you can crisp them up a bit by sliding them into the oven (preheated at 325˚f) and heat them up for several minutes. merry christmas to you and to yours! ???? it’s supposed to say raspberry or strawberry jam… or any red colored jam for that matter. just made some to take as a hostess gift. i was looking for something to make that would use some fresh strawberry jam that i had recently made. if you have some that has been in your freezer for a while, some of the edges might be a little dried out. in this case, if you still decide to use what you have, consider trimming the dry parts, as you want the edges nice and soft for making the pretty top. i knew what they were even before reading the post and i’m usually pretty dense about those things. we are a participant in the amazon services llc associates program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites.
recipe for easy jam tarts with puff pastry. this delicious dessert contains only 5 basic ingredients and is ready in 35 minutes! ingredients aldi ready roll puff pastry (comes with 2 sheets of pastry) any type of jam you like (we used aldi’s 29p mixed fruit jam and some lemon curd) you puff pastry jam tarts preheat your oven to 180 degrees celsius. cut the sheets into even squares, and then score a smaller square in the, mini puff pastry tarts sweet, mini puff pastry tarts sweet, puff pastry desserts with jam and cream, pastry with jam in the middle, jam pastry slice.
instructions preheat the oven to 400˚f and line a baking sheet with parchment paper or silpat. lay the frozen puff pastry sheet on a clean puff pastry 1 heaping tbsp strawberry jam (or jam of choice – i used strawberry rhubarb) 1 heaping tbsp dark chocolate ½ tsp coconut oil or vegan buttery add 1 scant tablespoon of jam in the middle of the puff pastry square., apricot jam tart, jam and custard puff pastry, jam puffs, filo pastry jam tarts.
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