the simple spice rub and honey glaze is all it takes to make a perfect roast ham for the holidays or a family dinner! a honey roast ham is usually the most familiar and maybe what you had as a kid. tip: my brown sugar glazed ham with pomegranates is also delicious and has a little fruity tang. this is not a fresh ham recipe. you’ll most often find a spiral-cut cooked ham and that will be great. whether you’re using a fresh ham recipe or this one with cooked ham, you’ll get a great result with the spice rub and honey glaze. i used a classic honey baked ham glaze for this recipe. once the glaze is added and the flavors meld, it tastes like the oven roast ham is coated in a honey mustard ham glaze!
with this ham roast recipe, i use a fully cooked ham so you are just heating the ham. i also add an extra 30 minutes to cook it uncovered so i get the glaze caramelized. so my total time for a 7- to 9-pound ham is about 2 hours in the oven. you can use a spiral-cut, bone-in ham for this recipe as well. like i mentioned, you can freeze a whole ham if you buy extra on sale at the store. i suggest slicing the ham before freezing it so it is easy to thaw and use. i’ve been in the food publishing business for over 20 years, creating recipes & food-styling for magazines, books, television & advertising. all in all, i’ve shared recipes, cooking tips, and diy ideas with more than 24 million people. any and all recipes are welcome (with a few rules).
the perfect ham for your christmas dinner table. for this honey baked ham recipe, you’re going to start by placing your ham in pineapple juice. in testing with the rind still on, i found the rind became chewy and gummy as the ham cooled and tough to eat. for this reason, i suggest trimming the rind off. the best glaze for a baked ham contain either honey, brown sugar or maple syrup. for this honey baked ham, you’re going to use butter, honey and a hint of brown sugar. i don’t normally add whole cloves to the outside of our ham, but for this recipe they work. did this with a spiral cut ham for my night to cook at our family gathering at my daughter’s house. thank you karina, for making me look like i know what i’m doing. i thought it would be quite sweet but the balance was perfect.
i’ve had to look for another recipe after one recipe i previously used was only perfect the 1st time, but for some reason, 2 more times after has had very dry results. made this ham for christmas day brunch. i’d never made a ham like this before. good morning, i made your honey baked ham to take to christmas eve dinner. will this glaze work for my ham, as it sounds delicious? where do you find a ham like the one you used in this recipe? i have a quarter spiral sliced ham i’ll be making for christmas dinner. xo yes, the glaze should work just fine for your ham as well. xo hi jason, the ham we use is not salted. if you have a preferred ham you like, i suggest using that one! life is too short for bland and boring.
for this recipe a bone-in fully cooked ham cooks for about 12-14 minutes per pound (a 9lb ham will take about 2 1/4 hours). it is easy to fresh roasted ham is coated with an easy glaze of mustard and maple syrup. great for an easter buffet. this delicious honey roast ham is great for a crowd. the spice rub and honey glaze is all it takes to make a perfect ham for the holidays!, simple baked ham, simple baked ham, how to cook ham, how to cook a small ham in the oven, pre-cooked ham in oven.
cook for 1 to 1 1/2 hours (check after 1 hour, will take longer if the ham is not at room temp to begin with), or about 10 minutes per pound, until the internal baked ham best practices cook 10 minutes a pound at 325ºf. cook fat-side up in a roasting pan filled with about 1/2 inch of water covered unwrap the ham and rinse it under cold water. place it on the rack in the roasting pan. cover with foil and bake 1 hour 40 minutes. meanwhile, combine the brown, how to cook a bone-in ham, baked ham recipes savory, baked ham glaze, baked ham with pineapple.
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